Menu
BBQ SANDWICHES
Choice of Pulled Pork, Beef Brisket, Pit Ham or Smoked Turkey
| #1 Regular (Sandwich only) |
| #2 Jumbo (Sandwich only) |
| #3 Regular (Choice of 2 sides) |
| #4 Jumbo ( Choice of 2 sided) |
SPECIALTY SANDWICHES
| Prime Brisket - slow smoked |
| Beef Brisket, Buckingham's Famous Horseradish Sauce, topped with Fried Onion Straws. Served with Fries. |
| Carolina Style |
| Hand Pulled Pork topped with our Cole Slaw and mustard BBQ Sauce. Served with Fries. |
| The ED - slow smoked |
| Beef Brisket, Smoked Provolone Cheese, topped with Hand Seasoned Fries (YES! Fries right on the sandwich) choice of sauce and 1 side. |
| Smoked Cordon Bleu |
| Smoked Chicken Breast, Pit Ham, Smoked Bacon and Provolone Cheese. Served with Fries, Horseradish Sauce optional. |
| The WHOLE Pig |
| Hand Pulled Pork, Pit Ham and Smoked Bacon on a Jumbo Bun. Served with Fries. |
LETTUCE PATCH
| Burnt End Salad |
| Smoked Chef - Brisket, Ham & Turkey |
| The Pig in the Garden - topped with Hand Pulled Pork |
| Smoked Chicken Breast |
| Fresh Smoked Salmon |
| Southern Fried Chicken |
*All salads made with Crisp Romaine Lettuce, Carrots, Cucumbers, Cheese and Tomatoes
DINNERS
Choice of 2 Sides on all Dinners & Platters
| Premium Sides or Sub Burnt Ends |
| Burnt Ends - 1/2 pound |
| Combo BBQ Platers Choice of Beef Brisket, Pulled Pork, Pit Ham, Hot Links or Smoked Turkey Breast |
| 2 Meat |
| 3 Meat |
| 4 Meat |
| Hot Links - 2 Spicy Andouille Sausages |
| Southern Fried Chicken Tenders |
| Fresh Smoked Salmon |
| Dave's Pit Combo (Everything in the house) |
Beef Brisket, Pulled Pork, Pit Ham, 4 Ribs, Smoked Turkey Breast and a Hot Link. Served with Pint of Beans, Cole Slaw and Bread.
RIBS
| Dinners - Choice of 2 sides |
| 1/3 Slab (4 ribs) |
| 1/2 Slab (6 ribs) |
| Full Slab (12 ribs) |
| Rib Combo |
1/3 Slab (4 ribs) with choice of one Meat and 2 Sides
STANDARD SIDE ITEMS
| Individual | Pints | Quarts |
| Pit Beans | Green Beans | Cheesy Corn |
| Potato Salad | Horseradish Slaw | Fried Okra |
| Mac & Cheese | Sweet Potato Fries | Hand Cut Fries |
PREMIUM SIDE ITEMS
| Jalapefto Bottle Caps | Onion Straws | Fried Pickles |
Smoked Baked Potato with Pork Bits
MEATS BY THE POUND
| I /2 pound | Pound | |
| Burnt Ends | ||
| Beef Brisket | ||
| Pulled Pork | ||
| Smoked Turkey | ||
| Pit Ham |
OTHER STUFF
| ADD 2 Ribs |
| Hot Link - Sliced on White Bread |
| Smokehouse Stuffed Potato |
| Stuffed with Beef Brisket, Pulled Pork, Pit Beans and topped with Horseradish Slaw |
| Frito Pie |
| Fritos, Pit Beans, Pulled Pork, Onions, Cheese and Sauce |
| BBQ Nachos |
| Fresh Fried Chips, Pulled Pork, Cheese, Pit Beans Sour Cream & Jalapenos upon request |
| Smoked Wings
6 Wings or 12 Wings |
Your choice of Mild, Hot, BBQ, Mustard BBQ, or Caribbean Jerk
FRY BASKETS
| Hand Cut Seasoned Fries |
| Cheesy Fries covered with Jack & Colby |
| Onion Straws with Ranch Dressing |
| Ham & Cheese Fries |
Topped with smoked Pit Ham and covered with Jack & Colby
PIGGY MEALS For Kids 12 and under
| Sandwich, Chips & Drink |
| 2 Ribs, Fries and Drink |
| 2 Chicken Strips, Fries and Drink |
DRINKSBOTTLED DRINKS
| Sweet Tea | Coca-Cola | Dr. Pepper | Pepsi |
| Unsweet Tea | Diet Coke | Diet Dr. Pepper | Diet Pepsi |
| Lemonade | Sierra Mist | Root Beer | Mtn Dew |
| Bottle Water | Arnold Palmer (1/2 sweet tea, 1/2 lemonade) |
CATERING
| 2 Meats, 2 Sides |
| 2 Meats, 3 Sides |
PIG NICS
| Serves 2-3 |
| Serves 4-5 |
| Serves 9-10 |
Buckingham's BBQ Restaurant
Seven Days a Week
11:00 AM - 9:00 PM
Address: 2002 South Campbell Avenue, Springfield, MO 65807
(corner of Cherokee and Campbell) Across from Bass Pro and Wonders of Wildlife
Phone: (417) 886-9979
Winners of The Grill of Victory